French startup promises cruelty-free foie gras, grown in a lab

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French startup promises cruelty-free foie gras, grown in a lab

Foie gras without the guilt. That’s the promise of a Paris-based startup called Gourmey that has perfected the science and art of creating lab-grown duck and goose liver. Think Memphis Meats (now called Upside Foods) for the Michelin-star set.
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Open Orphan to Expand Covid-19 Study

By Adria Calatayud. Open Orphan PLC said Wednesday that it will expand a Covid-19 human challenge program its hVIVO subsidiary is conducting with the U.K. government, inoculating up to 20 further volunteers. The pharmaceutical-services company said …
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Sternlicht's Starwood Gives Up on Malls (Podcast)

Bloomberg Intelligence Senior Global Banks Analyst Alison Williams breaks down the start of big bank earnings. Bloomberg News Real Estate
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Boohoo Closes Middle East Partnership With Alshaya

By Sabela Ojea. Boohoo Group PLC said Wednesday that it has signed a partnership with MH Alshaya Co. WLL to operate Debenhams in the Middle East and build its presence in the region. The online fashion retailer said Alshaya will have exclusive rights …
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Singapore's economy grew at fastest pace in 11 years in Q2

The country’s gross domestic product expanded 14.3% in the April-to-June period from a year earlier, according to the advance estimate released by the Ministry of Trade and Industry on Wednesday. The growth was in line with expectations in a Wall Street …
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